Make your visit more memorable with chef-inspired, gourmet wine accompaniments that range from small plates to flatbreads to something sweet. With winemaker-recommended pairings, the menu changes seasonally and reflects local produce, meats, cheeses, and other specialty items. One thing that doesn’t change is the overall experience that comes from pairing scrumptious foods and wines.
2019 Sauvignon Blanc
2017 Darow Series Chardonnay
Glass $7 | Bottle $26
2017 Darow Series Viognier
Plume Blanc v.2
2019 Grenache Rosé
Glass $7 | Bottle $30 for 750ml (+ Growler cost) | $35 for 1L carafe
2018 Pinot Noir
2017 Darow Series Pinot Noir
Plume Rouge v.2
Glass $9 | Bottle $32
2017 Darow Series Malbec
2017 Cabernet Franc
2016 Darow Series Cabernet Sauvignon*
Glass $9 | Bottle $34
2016 Darow Series Tempranillo
Wine Club Members receive 15% (Explorer), 20% (Enthusiast), or 25% (Connoisseur) discounts on wine, depending on which club they belong to.
When you come in for a tasting, your tasting fee will be waived if you purchase 3 bottles** of wine or become a wine club member.
*Only available to wine club members.
**Minimum of 2 bottles of Darow Series wines for waiver of Darow Series tasting fee.
***All proceeds from sales of this wine will be donated to victims of the Almeda Fire.
Chef’s choice of artisan cheeses, cured meats, and assorted delectables $22
Fresh brie wrapped in puff pastry, baked, and served with sliced baguette, sliced apple, candied jalapeño relish, and raspberry jelly $14
Freshly baked breadsticks brushed with roasted garlic butter, sprinkled with salt, and served with housemade creamy artichoke spread $8
Brushed with olive oil and topped with mozzarella; fresh wild mushrooms marinated in Marsala wine; red onions; and fresh herbs $16
(add prosciutto or sweet Italian sausage for $5)
Red sauce, mozzarella, parmesan, pepperoni, and sweet Italian sausage $16
(add prosciutto for $5)
Substitute gluten-free cauliflower crust for any flatbread for $5 (please allow extra time for preparing this substitution)
Crème brûlée cheesecake topped with a chocolate & Ruby port reduction and toasted hazelnuts $8
A square of locally made chocolate from Branson’s in each of the following flavors: Grapefruit Dark Chocolate, White Chocolate with Cherries, Marionberry Dark Chocolate, and Lemongrass Dark Chocolate $5
Menu items may contain or come into contact with wheat, eggs, peanuts, tree nuts, and milk. For details, please speak with a manager or your server.
A 15% gratuity will be added for all parties of 10 or more people, even if checks are split. Additional gratuity is at your discretion and always appreciated.
Please let your server know at the beginning of your time with us if you want your check split.